Granola Bars

Ingredients:

2 Cups Rolled Oats

1/4 Cup Pepitas

1/2 Cup Almonds

2 Tb Sunflower Seeds

1/4 Cup raisins

1/4 Cup dried Cranberries

1/4 Cup PB2 peanut butter ( Add water so it is peanut butter texture & not just powder)

1/4 Cup Agave Syrup

 

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Directions:

Preheat the oven to 300. Line a 8×12 inch baking pan with parchment paper. Toss together the oats, and all of your nuts & seeds. Mix in raisins, cranberries, peanut butter , and agave. Be sure to mix throughly so there are no dry ingredients. Pour mixture into your prepared baking pan. Press mixture with your fingers, flattening it evenly into the pan. Bake for 20-25 minutes, or until golden brown. Allow to cool , then cut into squares.

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